PANEER STEAMED MOMOS

This momo is thinly wrapped and generously stuffed with the best quality delicious vegetables, herbs & cottage cheese. It is an excellent low calorie with good source of vitamins & fibre. Oil the tray & place Momos in the steamer. Fill 1/2 the steamer pot with water and bring to boil.

Momos, a popular dish in Nepal and Tibet are called dumplings in English. They are dough pockets filled with meat or vegetables and steamed or fried.